Goldene Panade — Schnitzel in der Donaustadt

Schnitzel culture done right: freshly pounded in the Donaustadt, breaded by hand and fried to a golden crisp. Honest food, generous portions and a fair price — a great schnitzel needs nothing more.

Love

at first

bite.

Freshly pounded, breaded by hand, golden-crisp outside.

Every schnitzel a piece of gold — juicy and tender, from the Donaustadt.

From the grill, over open embers — spiced, honest, homemade good.

Breaded with love.